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South African guidelines are fully WHO aligned, with The Heart and Stroke Foundation South Africa stressing that the recommended upper limit of 5g per...
Eskort launches its best ribs evererrr at SA’s biggest pop-up restaurant...
23 April 2025, Johannesburg – Eskort has announced South Africa’s biggest pop-up restaurant to celebrate the launch of its best ribs evererrr. The pop-up...
SANDTON JUST GOT TASTIER
THE SHORTMARKET CLUB HAS A NEW HOME AT THE GREENHOUSE IN SANDTON Sandton, Johannesburg — Get ready, Joburg foodies! The Greenhouse...
Gifts Written in the Stars: How to Spoil Mom Based on...
You may be searching far and wide for the perfect way to spoil your wonderful mom this Mother's Day. Well, your search has just...
Celebrate the famous soft bun and filling meal with special offers
International Burger Day, celebrated on 28 May every year, is a global celebration of the iconic and versatile burger. It is dedicated to honouring...
SUDS UP FOR SAFETY – HOW TO WASH DISHES LIKE A PRO
Washing dishes might seem like the most basic task - grab a sponge, add some soap, rinse, repeat. But whether you’re running a restaurant,...
What’s Cooking in 2025?
Just when you thought you’d perfected your menu, 2025 rolls in with a fresh set of flavours. But, it’s not about scrapping the classics,...
Eskort launches its best ribs evererrr at SA’s biggest pop-up restaurant...
Johannesburg - Eskort has announced South Africa's biggest pop-up restaurant to celebrate the launch of its best ribs evererrr. The pop-up will open every...
Lazy April family time with long weekends and holidays in between...
Cheese Waffles with Mushroom RatatouilleImage and Recipe CreditThe South African Mushroom Farmers' AssociationServes 4-6 (Makes 6 large waffles)Ingredients:Ratatouille:1 aubergine, diced1 white onion, diced1 red...
Convenience Meets Culture: Redefining Ready Meals in South Africa
Time is a precious commodity, and convenience has become our saviour. This is best illustrated through the proliferation of convenience meals that have been...
Earth Day: How Food Banking Helps Reduce Climate Change
As Earth Day approaches, a startling statistic emerges: Food waste is responsible for a staggering 8-10% of global greenhouse gas (GHG) emissions, a significant...
Alternative Padkos for Easter road-trip
Road trips are all about freedom, fun, and a bit of adventure on the open road. And what’s a great adventure without the perfect...
ELEVATE EASTER TREATS WITH ROOIBOS
As Easter approaches, local chefs and food artisans are embracing the versatility of Rooibos, infusing this indigenous tisane into an array of innovative culinary...
Your Easter table needs this
Prawn & Mushroom JambalayaRecipe and Image Credit The South African Mushroom Farmers' AssociationServes 6Ingredients:100g spicy chorizo, sliced1 onion, finely chopped500g button mushrooms, sliced4 cloves garlic,...
WHY FOOD SAFETY IS NON-NEGOTIABLE IN 2025
Ever heard of the ‘5-second’ rule? The one that claims it's safe to eat food that's fallen on the ground, as long as you...
Tourism Month 2026: The continent is becoming South Africa’s most important...
Just under a million international tourists arrived in South Africa in July. The precise figure, 991 696, sits 12% above the same month last...
New Confrontational Reality Show, Mama’s Boy, starting this Monday on Mzansi...
Mzansi, love is about to get complicated on Mzansi Wethu’s new dramatic and confrontational reality show, Mama’s Boy, premiering on Monday 27 April at 19:00.Mama’s Boy features...
